Monday 15 August 2016

Yummy sesame garlic chilli chicken

Hello Friends,

Here I am with another recipe. This is one of my husband's favourite. Every now and then he comes up with the demand of this chilli chicken and enjoys having it with egg fried rice.

This recipe is called Indo-Chinese because it is a Chinese recipe but we make it spicy like any other Indian curry.

Hope you guys will enjoy this one.
Keep eating, Keep reading and now Keep watching
Cheerios!!!!


Sunday 14 August 2016

Yummy Virgin Sangria

Hello Friends,

After complaining a lot about this summer, I am about to praise it. It made me make some summer special recipes which I wouldn't have made before.

I remember I went to Spain last summer and in that heat I loved having their summer drink called Sangria.  There are different versions of it, depending upon the taste and area you go to.

Today I am going to share with you very simple recipe of Virgin Sangria. Virgin because I am a breastfeeding mum and can't afford to get my lil one drunk so early in life :D

You can add some white rum or some gin to it at the end to make it alcoholic.
I hope you will like it as did my family and guests.

Here's for you and remember Keep Eating, Keep Reading and Keep Watching
Cheerios!!!!

Saturday 13 August 2016

Yummy mojito fruit salad

Hello friends,

Here I am with another cool recipe and by cool I really mean a recipe which will help you beat the heat this summer. Its a cocktail style fruit salad.
In summers your body wants more liquid than solid food, thus this recipe will not only prove a thirst quencher in summer but also you can serve it to your guests as a summer starter, as I did and got much appreciations :)

The source of this recipe btw was one of Jamie Oliver's show. Thanks Jamie for this delicious invention :)

And as I always say, Keep Eating! Keep Reading and now Keep Watching
Cheerios!!!





Tuesday 9 August 2016

Yummy veggie grilled cheese sandwich

Hello Dear friends,

You know breakfast is the most important meal of the day. And a good and healthy breakfast is a must for everyone. For me it is a mood enhancer too, if I have good breakfast, I am happy the whole day and vice versa.
I am sure you must have had days when you feel like having some good mood enhancer breakfast but there is nothing good in your fridge.

This quick and easy veggie grilled cheese sandwich will not only fill you up but also give you good energy for the whole day.

Hope you will enjoy it.

Saturday 6 August 2016

Yummy Chocolate strawberry cake

Hello Dear friends,

Here I am again with a new post. I recently prepared a chocolate and strawberry cake for my husband's birthday. Thought I should share the same with you lot.
Hope you guys will like it.
Please feel free to share your feedback with me.

Thanks.
Keep eating , Keep reading and Keep watching :)
Cheerios!!!







Thursday 4 August 2016

Yummy Orange Chicken

Hello dear friends :)

Here I am again with a new recipe in a new style. As you know times are changing and so should we. Everyone likes quick videos these days, be it recipe, making a hairstyle or any sort of DIY stuff. So why shouldn't I.  :D
I can see times evolving in my blog itself. Earlier I used to just write text with a picture of the final product, then I started putting pictures of the steps involved in between and now going by the latest trend, I am going to post a video of my latest recipe, Orange chicken.

Hope you guys will like it. Please share your feedback with me. Thanks.



Remember, Keep eating, Keep reading and now.. Keep watching :D
Cheerios!!!

Wednesday 6 July 2016

Delicious Puran Poli :)

  1. Take the chana daal in a pressure cooker                        
  2. Fill it up with twice the amount of water   
  3. Grind the fennel seeds, peppercorn, cinnamon sticks and cloves in the pestle
  4. Add the ground mixture to the cooker and let it cook until one whistle.
  5. Open the cooker and add jaggery             
  6. Mash all the ingredients together  
  7. This mixture is called Puran
               
  8. Now mix the two flours, add ghee milk and water and knead
  9. Put a pan on the hob and roll a small portion of the flour
  10. Put the puran mixture in, close the side and roll

  11. Put on a heated pan and let it cook from both sides, apply ghee to both sides as well


  12. Enjoy delicious Puran Poli
















Hope you enjoyed the recipe.
Keep reading! Keep reading!
Cheerios!! 

Sunday 12 June 2016

Chatpata Bombay Sandwich!


Hello my dear friends,

Its strange how I keep addressing you, sometimes as friends, sometimes as readers, sometimes as foodies but I have no idea who you guys are. Which part of the world you live in and what your interests are. This is how small internet has made our world these days. I love writing about the food I cook and sharing it with people hence I keep posting my recipes in the hope that at least some of you might find it helpful:)
I will be glad if anyone of you can post me their interests, hobbies or just introduce themselves to me, I will have new friends that way.

Coming to the food topic, a few days ago there was festive season in India which means no non vegetarian cooking for a few days :P I was perfectly fine with it but my husband finds it really difficult. But this time, he also didn't realise where all that time flew away. This is because there are 1000's of varieties of vegetarian dishes you can make. As my favourite chef  Rick Stein says, "I am mesmerized to see the variety of vegetarian options Indian cooking offers, its a country where being non-vegetarian is being an exception " and I completely agree, infact I was a vegetarian until my early 20's and never realised I was missing out on anything.. and then I discovered KFC :P

Jokes apart, the recipe I am writing today is most popular in Mumbai, Pune and rest of Maharashtra.
You can find them being sold at every snack shop and are a popular choice among people.
I had my first encounter with it whenI was in Pune and I loved it from the very first bite. Its called Bombay Masala Sandwich. Vegetarian sandwich  but I bet it can beat any non-veg sandwich in the world.

Lets get started with it.

Ingredients:


1White Bread7-8 loafs
2Boiled potatoes3-4
3Capsicum1
4Cucumber1/2
5Tomatoes2
6Onion1
7Butter5-6tbsp
8Grated Cheese1/2 cup
For Mint Chutney
9Mint few leaves
10Coriander1/2 bunch
11Green chillies1
12Saltto taste
13Garlic cloves1
14Gingertiny piece
15Lemon juice1tbsp
16Water4-5 tbsp
For Masala
17Chat Masala1tsp
18Cumin powder1tsp
19Garam Masala1/2 tsp
20Dry Mango powder (Amchoor)1/2 tsp

Method:

For chutney, take a blender and blend all the ingredients together to form a smooth runny chutney.



Mix the ingredients of Masala together to make a chatpata dressing.

To Prepare the sandwiches:


  1. Chop the vegetables as shown in picture
  2. Take two slices of bread and apply butter on top
  3. Then apply chutney
  4. Put the boiled potatoes on top

  5. Dress with the masala
  6. Put cucumber and dress with masala
  7. Put onions and again dress with masala
  8. Now put the other slice of bread 
  9. Put capsicum and tomatoes and dress with masala
  10. Put lots of cheese and cover with another slice of bread
  11. Heat a grill pan and sear the Sandwich from both sides

  12. Remove when its golden brown from both sides
  13. Serve with salad and chips
  14. Enjoyyy!
Hope you'll enjoy this sumptuous sandwich too :)
Keep Eating, Keep Reading!
Cheerios