Delicious Puran Poli :)

1. Take the chana daal in a pressure cooker                        
2. Fill it up with twice the amount of water   
3. Grind the fennel seeds, peppercorn, cinnamon sticks and cloves in the pestle
4. Add the ground mixture to the cooker and let it cook until one whistle.
5. Open the cooker and add jaggery             
6. Mash all the ingredients together  
7. This mixture is called Puran
   
              
8. Now mix the two flours, add ghee milk and water and knead
9. Put a pan on the hob and roll a small portion of the flour
10. 
    Put the puran mixture in, close the side and roll
    
    
    
    
11. Put on a heated pan and let it cook from both sides, apply ghee to both sides as well
    
    
    
    
    
    
12. Enjoy delicious Puran Poli
    
    
    
    

Hope you enjoyed the recipe.

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Cheerios!!